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Food Services - Multiple Positions Open

Immediate Openings: Multiple positions are now available (shift supervisors/cooks, etc.) for select candidates in the College Kitchen/Dining Room. These positions are perfect for Christians who enjoy food preparation and delighting students, faculty, staff and guests with great quality foods. The Emmaus food service is known for delicious food (come by and try us out). Continuous innovation and frequent menu changes means fun for the kitchen staff and enjoyment for dining room patrons. Positions feature the summer off (June and July) along with nice breaks at; Thanksgiving (1 week), Christmas (2-3 weeks) and Spring break (1 week). Positions are 25-40 hours a week (maximum 1,500) hours/year.  Pay is commensurate with experience and positions offer benefits that vary with the number of hours worked. Working in a Christian environment with opportunities to make a difference in students’ lives is “icing on the cake.”

If you have basic cooking skills and are willing to partner with us in this rewarding ministry, click here to download the application or stop by the front desk of the college to pick one up.

Completed applications can be scanned and emailed to eevers@emmaus.edu, dropped off at the front desk of Emmaus, or mailed to:

Eric Evers, Food Service Director
Emmaus Bible College
2570 Asbury Road
Dubuque, IA 52001

Contact Eric by phone or email with any questions you may have:
eevers@emmaus.edu
(563) 588-8000 ext. 1162

Staff Cook Job Description 

Shift Supervisor Job Description